Dr. Oetker White Chocolate will help you add a delicious, smooth white chocolate taste to every recipe! Made with 26% cocoa butter, this is ideal for melting and using to add flavour to rocky roads, desserts and cheesecakes.
Fine Cooks' White Chocolate can be melted easily over a pan of hot water or in the microwave, depending on your recipe. You can also use the melted chocolate to decorate your cakes and desserts by piping and drizzling.
- White chocolate
- 26% cocoa butter
- Suitable for vegetarians
- Gluten free and nut free
- Perfect for home baking!
Ingredients: cocoa mass, sugar, whey powder (milk), lactose (milk), emulsifiers: soya lecithins, polyglycerol polyricinoleate.
Dr. Oetker White Chocolate 150g